Our Story
Our Story

Certified organic in Montegrosso since 1999


Bio Bonizio was founded in 1999 in Montegrosso, a historic village in the territory of Andria (BT) that develops on the borders of the Alta Murgia National Park, in an agricultural landscape that has remained uncontaminated and naturally suited to certified organic cultivation. From the beginning, the company has built its work on a precise choice: to respect the natural balance of the earth, to protect local biodiversity and to enhance the native crops of the Murgia territory, without exception to production ethics and the quality of the final result.

Today Bio Bonizio is led by the second generation, with D. Giacomo Bonizio at the helm of what has become the first and only organic winery in Montegrosso, Andria (BT). A path built on more than 27 years of agricultural experience, with skills ranging from organic viticulture to olive growing, from beekeeping practiced among the wild herbs of the Murgia to the direct transformation of products in the cellar and in the mill. The values have remained unchanged: work ethic, respect for biodiversity, protection of the territory and authentic hospitality.

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Our activities

One company, six vocations


Bio Bonizio is a full-cycle organic farm: native vines and winemaking cellar, hundred-year-old olive trees and olive oil mill, beekeeping among wild herbs, farmhouse at km 0, a widespread hotel and glamping in the Murgia area of Andria (BT).

Our Vini


Our Olio


Our Beekeeping


The hotel Widespread


Our Farmhouse


Our Glamping





Acknowledgements

2nd place Roots of the South 2019


In 2019, the Piovanello di Bio Bonizio wine — produced from Nero di Troia grapes grown in the Alta Murgia di Andria (BT) — ranked second in the category dedicated to this native Pugliese grape variety as part of Radici del Sud, the Exhibition of Southern Italian Wines and Oils that brings together the best producers of Noon. The judgment was expressed by the jury of national journalists, among the most qualified palates of Italian oenology.

An award that confirms the quality of Bio Bonizio's certified organic production and the potential of the Murgiano territory as an area of excellence for native Pugliese wines.

Piovanello is the most direct expression of this winery: a wine that comes from the land of Montegrosso, respects the natural times of the vine and carries the authentic identity of Andria (BT) in the bottle.

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Certifications and partnerships


Bio Bonizio works in network with some of the most representative realities of the sustainable enhancement of the Murgian territory.

The certifications and partnerships of which the Andria (BT) organic farm is part are evidence of an approach to work based on the protection of the ecosystem, respect for protected areas and the promotion of ethical, traceable and fully integrated organic agriculture in the landscape of Alta Murgia.

From the Murgeopark network — recognized as a UNESCO Global Geopark — to the Slow Murgia circuit, from the EUROPARC federation dedicated to sustainable tourism in protected areas to the Alta Murgia National Park: a membership system that returns the profile of a company rooted in its territory and committed to its long-term protection.

The vineyard Biological


Native vines cultivated in the Alta Murgia di Andria (BT): from harvest to bottling, everything happens on the farm in the first and only certified organic winery in Montegrosso. A vineyard that follows the times of nature, respects the soil and enhances the unique character of the Murgian territory.

The vineyard

Cantine Author


Since 2010, Bio Bonizio has been vinifying and bottling directly in Montegrosso, Andria (BT): native organic wines recognized nationally for quality and authenticity, produced in compliance with certified organic and the typicality of the vines of the Alta Murgia territory.

The wines
The village of Montegrosso

Andria (BT), on the outskirts of the Alta Murgia National Park


Montegrosso is a hamlet of the municipality of Andria (BT) that retains the character of a historic village of 1500, with its stone architecture and an agricultural landscape that has remained intact over time. This is where Bio Bonizio has chosen to take root: in a territory naturally suited to organic cultivation due to soil quality, natural ventilation and proximity to the ecosystem of the Alta Murgia National Park, one of the most precious natural environments in Puglia and the South.

The link between the organic farm and its territory is not only geographical: it is a relationship of care and responsibility that takes shape every day in the cultivation of native vines, in the conservation of hundred-year-old olive trees and in the practice of beekeeping among the wild herbs of the Murgia. A concrete commitment to the biodiversity of Andria (BT) and to a natural and cultural heritage that Bio Bonizio helps to preserve over time

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© AZIENDA BIO BONIZIO AGRICOLA SRLS | P.IVA 08418900729 | Rea : 625317 | Uri : BARI | Cap. Soc. 200.000 E.

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